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Search our directory of Irish restaurants to find something tasty to quell your hunger and treat your family or guest !
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A taste from our directory

Café
Sharon’s View

Sharon's View @ Uillinn

Beside West Cork Arts Centre
Uillinn, Skibbereen, Co. Cork
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Artisan Producer
Bru Lay Honey - fi

Bru Lay Honey

100% Pesticide Free, Organic Honey
Castletownbere, Co Cork
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Restaurant
Wild Garlic - Logo - featured image

Wild Garlic Coffee Shop and Restaurant

A true taste of West Cork
The Square, Dunmanway, Co. Cork
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Café
Clonakilty Tea Shop - facade - featured image

Clonakilty Tea Shop and Patisserie

21 Rossa St, Scartagh, Clonakilty, Co Cork
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Artisan Producer
Galvin's Farm Fresh Milk - logo

Galvin's Farm Fresh Milk

Pasteurised • Non Homogenised
Clashavanna, Kilbrittain, Bandon
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Restaurant
Monty’s Kitchen & Wine Bar

Monty's Kitchen and Wine Bar

Great Food and Friendly Service in the Heart of Bandon
South Main Street, Bandon
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Latest Articles

FOOD MATTERS – RTÉ One – fi

RTÉ One’s new series FOOD MATTERS

In new ‘FOOD MATTERS’ series on RTE One GIY founder Michael Kelly explores Ireland’s food sustainability as he visits Cork, Westmeath and Kildare
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Market Values - Reality Bites - Plate of dessert samples

Reality Bites - Market Values

It might be controversial to think any good came from COVID, but our relationship to food was brought into sharp focus during the pandemic.
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Restaurants Association of Ireland welcomes the extension of the 9% Hospitality VAT Rate for the next 6 months

Extension of the 9 percent Hospitality VAT Rate for the next 6 months

Restaurants Association of Ireland welcomes Extension of the 9 Percent Hospitality VAT Rate for the next 6 months
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Tesco Ireland has launched its latest community initiative that will see four community projects share €100,000 in funding from the special 25 Years Community Fund. Pictured are Business in the Community CEO, Tomás Sercovich, Tesco Ireland Communications Director, Rosemary Garth, Community Foundation CEO, Denise Charlton and Minister of State for Business, Employment and Retail, Neale Richmond to launch the new community initiative designed to help groups to realise a once-off special project from start to finish.

Tesco is calling on local organisations from Cork to apply to be in chance to win €25,000

With over 84 entries from munster for the 25 years community fund already, Tesco is calling on local organisations from cork to apply to be in chance to win €25,000
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Let’s GROW_fi

Primary Schools can learn how to grow food at school

Minister Heather Humphreys helps launch SuperValu & GIY ‘Let’s GROW’ initiative for 50,000 primary school children
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Let’s GROW_fi

Primary Schools can learn how to grow food at school with ‘Let’s GROW’ classroom kit

Minister Heather Humphreys helps launch SuperValu & GIY ‘Let’s GROW’ initiative for 50,000 primary school children
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Irish Foodie Magazine – Spring 2023 – Cover

Irish Foodie Magazine - Spring 2023

Welcome to the spring edition of the Irish Foodie magazine. This is an exciting time in tourism when visitors begin to flock to our shores again to drink in all that the island of Ireland has to offer them from fantastic scenery, arts and crafts and of course our wonderful food sector, which is now renowned globally.

We hope you enjoy the read and visiting the cafes and restaurants we have focused on.

Until the summer edition.

Bon appetit!

Read Issue Online
Read Other Issues

Latest Recipes

Irish

Bantry Bay Scallops

Bantry Bay Scallops with Black Pudding Mash and Crispy Bacon.

Preparation Time: 12 mins
Cooking Time: 15 mins
Calories per Serving: 475 kcal

Bantry Bay Scallops are one of those local delicacies that are worth a road trip or if you happen to find yourself in the Bantry area, find a restaurant and enjoy some cooked fresh. Ann Marie creates a tasty and...

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Irish

Spiced Beef with Salad

Spiced Beef With Baby Potato, Spring Onion and Beetroot Salad

Preparation Time: 15 mins
Cooking Time: 90 mins
Calories per Serving: 608 kcal

Spiced beef is a real Cork tradition at Christmas, with many of the region’s butchers winning awards for the beef. Ann Marie Butler makes a simple but flavoursome dish using quality ingredients to enhance the flavour of the spiced beef....

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Irish

Pan Roasted Cod

Pan Roasted Cod with Beetroot and Buffalo Mozzarella

Preparation Time: 30 mins
Cooking Time: 20 mins
Calories per Serving: 2263 kcal

This is a delicious, lighter dish but really packs a punch on flavour with the blend of pan roasted cod with oven roasted beetroot and mozzarella topped with an apricot salsa. The use of Castletownbere cod, straight from the fishing...

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Irish

Slow Braised Beef with chorizo mashed potatoes

Slow braised feather of beef with basil and chorizo mash

Preparation Time: 30 mins
Cooking Time: 360 mins
Calories per Serving: 1794 kcal

As winter really sets in and the weather has turned much colder our attention turns to warming comfort food. The recipe for slow braised feather of beef with basil and chorizo mash and crispy onion rings ticks all the right...

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bakery

Spooky Chocolate Chip & Pumpkin Muffins

Spooky Chocolate Chip and Pumpkin Muffins

Preparation Time: 90 mins
Cooking Time: 110 mins
Yield: 24 muffins

This recipe is not the obvious choice of Boo-berry Muffins, instead we are offering you Spooky Chocolate Chip and Pumpkin Muffins These muffins are seasonal and delicious and with the little ghost decorations they will add seasonal atmosphere to any...

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bakery

Vampire Teeth Biscuits

Vampire Teeth Cookies

Preparation Time: 25 mins
Cooking Time: 10 mins
Yield: 8 Cookies

If you are looking for a fang-tastic treat this halloween then Ann Marie Butler’s Vampire Teeth Cookies are something all your little monsters can really sink their teeth into.

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