Find the perfect dining experience...

Search our directory of Irish restaurants to find something tasty to quell your hunger and treat your family or guest !
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A taste from our directory

Restaurant
Eccles Hotel

Eccles Hotel & Spa

The Perfect Place to Stay on West Cork’s Wild Atlantic Way
Glengarriff Harbour, Glengarriff, Co. Cork
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Restaurant
Sea Church - Outside

Sea Church

Dine with Us in Ballycotton
Main Street, Ballycotton, Co. Cork, Ireland
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Restaurant
Casey’s Hotel - Facade

Casey's Hotel

Great food on the Wild Atlantic Way
The Village, Glengarriff, West Cork, Ireland
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Restaurant
Stranded - Restaurant Facade

Stranded - Garrylucas

Tapas, pizza and wine
Stranded Beach Cafe, Garrylucas, Co. Cork
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Food Truck
Bon Appétite

Bon Appétit

Fresh food by the sea with a French Twist
Ring, Clonakilty, Co. Cork
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Takeaway
Humble Pie, Clonakilty - Facade (featured image)

Humble Pie

Cakes & Pies Galore
2 College Road, Clonakilty, Co Cork
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Latest Articles

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Food that can help reduce heart disease - Graphical Abstract

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Life is Better with Fruit & Vegetables

Life is Better with Fruit & Vegetables

The Life is Better with Fruit and Vegetables campaign has a focus on Millennials. Our aim is to share fun, educational, and feel-good information to help you live life better by eating more fruit and vegetables.
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Clonakilty Distillery - Logo

Clonakilty Distillery announced it’s future sustainability commitments

The distillery has outlined a number of pledges in an attempt to increase awareness of sustainability and will focus on reducing overall energy usage with the aim of eliminating the use of single-use plastic from their whiskey packaging by the end of the year.
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Flipdish Logo with Conor and John McCarthy

Beat the queue - Flipdish ordering technology brings dynamic customer experience to Live At The Marquee

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Sustainability - Choosing locally grown organic foods

Sustainability, one small bite at a time

Sustainability. It’s the latest buzz word and you’ll find it used in every context from food to fashion, business and energy. But what does it actually mean on an individual basis?
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Irish Foodie Summer 2022 – Front cover

Irish Foodie Magazine - Summer 2022

Welcome to the Summer edition of Irish Foodie magazine. This publication features some of our local farms, Galvin’s Farm Fresh Milk, the excellent buffalo farm tour in the Muskerry region and Buttimer’s Clonakilty Beef. Venturing into County May there is an article on Achill Salt Marsh Lamb.

We have a few recipes for you to try.

We also focus on West Cork’s excellent cafes, restaurants and hotels.

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Latest Recipes

American Cuisine

Culchie Kiwi’s – Eggs Benedict

Kiwi Culchie’s Eggs Benedict

Preparation Time: 5 mins
Cooking Time: 25 mins
Calories per Serving: 1090 kcal

This breakfast classic is always a treat for the taste buds that blends hollandaise sauce, bacon and poached eggs served on sourdough bread.

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Indian Cuisine

Cumin Chicken Curry

Cumin Chicken Curry

Preparation Time: 5 mins
Cooking Time: 35 mins
Calories per Serving: 1516 kcal

An easy to make fragrant and tasty chicken curry with the perfect blend or spices to please almost any pallet.

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Continental Cuisine

Humble Pie - Spinach & Feta Quiche

Spinach and feta quiche

Preparation Time: 15 mins
Cooking Time: 35 mins
Calories per Serving: 315 kcal
Yield: 8 - 12 slices

The blend of spinach and feta, gives an Italian touch to this classic of German cuisine.

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French Cuisine

Quiche Lorraine

Mirabelle’s Quiche Lorraine with Upton’s West Cork Eggs

Preparation Time: 20 mins
Cooking Time: 40 mins
Calories per Serving: 480 kcal

Quiche may sound fancy, but don’t be intimidated. This savoury pie is simple to throw together, and you can use a prepared frozen pie crust to take some of the pressure off.

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Irish Cuisine

Upton Farm’s Eggs Royale

Upton Farm Eggs Royale

Preparation Time: 30 mins
Cooking Time: 15 mins
Calories per Serving: 523 kcal

Spoil yourself or someone you love with this Eggs Royale recipe made with smoked salmon and creamy hollandaise sauce. Perfect for breakfast in bed, birthdays or Valentine's day, our Eggs Royale recipe is simple but effective.

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Italian Cuisine

Mini Frittatas with Bacon and Spinach

Mini Frittatas with Bacon and Spinach

Cooking Time: 20 mins
Calories per Serving: 365 kcal
Yield: 12 mini frittatas

You will find lots of occasions to serve these frittatas – lunchbox, picnic, breakfast on the go, brunch. Enjoy warm from the oven or store in the fridge and allow to come to room temperature before eating.

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