Food trucks have hit the streets of Ireland, bring in tasty roadside snacks and coffee, to full on festival feeds to a location near you. In the Irish Restaurant directory we highlight some of the most popular and best loved food trucks in the country.
You are welcome to join us for the spring edition of our Irish Foodie Magazine.
Our free publication aims to showcase the exceptional produce available in Ireland from our land and seas at this time, together with the talent and creativity of those working in the catering sector here.
Chef Matt Brownie focuses on how he sees AI impacting the hospitality sector.
Finally a word of thanks to everyone who participated in this magazine.
We hope you enjoy this edition of the publication.
Until the Summer – Bon Appétit!
